Marco from Italy made these delicious looking stuffed peppers with cheese skulls! He says, "some of the skull eyes are just the natural cheese holes (emmental probably, or edamer)." Here they are before and after cooking...
This would make a great dinner party with my own (Who Cut The) Cheese Skull(?)!
cute! i love this idea.
ReplyDeleteLooks delicious!
ReplyDeleteThat looks evily delish!
ReplyDelete