Preheat oven to 350 degrees.
1-1/8 Cup of Water
3 Cups Flour +1 Tablespoon
1 Tablespoon Sugar
3/4 teaspoon Salt
2 Tablespoons Vegetable Oil
1-1/2 teaspoon Yeast
After mixing knead, let rest and rise.
Then knead again, let rest and rise again.
(or use a bread machine if you have one)
Bake in bread pan at 350 degrees for 35-65 minutes (depending on thickness)
*For Dark bread, use same recipe, but
Subtract 1 Tablespoon Flour
Add 6 Tablespoons Cocoa Powder
Add 1/8 Cup of Water
Wednesday, January 30, 2008
241. Skull Bread A.K.A. Night of The Living Bread
Baked Bread. A huge thanks to my friend Carra for preparing the dough, letting me use her kitchen and helping with the process! Here's her recipe: