Sunday Simulacra - Version 6.17

Today’s simulacra are so good you just want to eat them up.

First up is Ken Bricker from Eugene, OR who could not decide on what to call his find he suggested “Waterskelon” or “Skelemelon” for it.

Our next snack comes from Steve Davis of Madison, WI who wrote: “This delicious Wisconsin chocolate got a little spooky the other day when I took off the lid to reveal this subtle melty ice cream skull on the lid.”
 
 
Vending C says:

♪♪♪ Skulls glorious skulls!  Ice Cream and Watermelon! ♪♪♪  Thank you both for providing us with this wonderful bounty to satisfy our skully appetite. 

Keep sending those pictures in, we always love seeing what our skull hunters find. Anyone is welcomed to participate, it's fun and it's easy- if you see a simulacra skull, photograph it and send those pictures in to our submissions address with a little something about what it is really and maybe a little about you.

[Flashback Friday] 51. Watermelon Skull

Flashback Friday is a weekly countdown of the fan selected top 52 skulls of Skull-A-Day 1.0. Each week I'll be posting an original skull along with some additional commentary in order from lowest to highest rated, with the #1 skull appearing in the last week of year 3 of the project...

#33: 51. Watermelon Skull

This was the first time I tried watermelon carving and it was actually pretty fun, though they have a tendency to suddenly develop large splits, so working around that can be tricky. Here's what it looked like after I cut it up to eat...

51. Watermelon Skull

Carved 10" organic watermelon (from my CSA!). Yes this will get eaten later today.